
Description
Ox kidney is a deeply flavourful offal cut with a long tradition in both British and West African kitchens. This 1 kg pack is frozen to preserve freshness, so you can keep it on hand and cook it whenever the craving strikes.
Key features:
- 1 kg frozen ox kidney
- UK-wide home delivery
- Rich, robust flavour — well suited to slow-cooked, braised dishes
- Organ meats are widely recognised as one of the most nutrient-dense cuts, high in protein, iron, and B vitamins
How to use:
Ox kidney is the classic choice for a proper steak and kidney pie or pudding. It also works beautifully in West African pepper soup and hearty meat stews — simply trim away any sinew, soak briefly in cold salted water if you prefer a milder flavour, then cook low and slow for the best result.
Additional information
| Weight | 1.0 kg |
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