Description

Description

Stock your kitchen with Honeywell Whole Wheat Flour, milled by Honeywell Flour Mills Plc in Nigeria. Made from the whole grain, it retains the bran and germ for a nutritious, fibre-rich flour that suits a wide range of baking needs.

Key features

  • Whole grain milling — uses the entire wheat kernel (bran, germ, and endosperm) for more fibre and nutrients than refined white flour
  • Versatile in the kitchen — well suited to wholegrain bread, chapati, pancakes, flatbreads, and pastries
  • Trusted brand — produced by Honeywell Flour Mills Plc, one of Nigeria’s established flour manufacturers
  • Convenient pack size — 1.8 kg is a practical quantity for home baking
Detail Info
Brand Honeywell
Manufacturer Honeywell Flour Mills Plc
Origin Nigeria
Net weight 1.8 kg

How to use: Use in place of plain flour for wholegrain bread, chapati dough, pancake batter, or pastry. For a lighter texture, blend with plain flour.

Additional information

Additional information

Weight 1.8 kg
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