Description
Our Eko Gold Loaf bread is the perfect marriage of traditional softness and modern quality.
Baked daily with premium, bromate-free flour and a hint of honeyed sweetness, this bread stays fresh and bouncy from the first slice to the last.
Whether you’re pairing it with Akara, Ewa Aganyin, or a simple layer of butter, it’s the comforting taste of home in every bite. Perfect for thick sandwiches or for soaking up rich stews.
Additional information
| Weight | 0.80 kg |
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