Chefbas Cayenne Pepper- Pure Sun-Dried Fiery Pepper

Description

Bring bold, fiery heat to your cooking with ChefBas Foods Cayenne Pepper — a pure, sun-dried chilli ground in Nigeria to deliver consistent sharpness in every dish. Whether you’re building a rich stew, seasoning peppered meats, or firing up a pot of Jollof rice, this vibrant ground cayenne gives you reliable heat and colour every time.

• Pure & sun-dried — whole cayenne chillies dried in the sun for natural, intense heat
• Consistent sharp heat — expertly milled to an even grind that seasons reliably every time
• West African kitchen essential — a key spice for Jollof rice, stews, soups, and peppered meats
• Vivid colour — the fiery red of quality dried cayenne adds depth and richness to any dish
• Nigerian-made — produced by ChefBas Foods in Nigeria

How to use: Add to your pot during cooking to build heat, blend into marinades, or rub onto meats before grilling for a classic peppered finish.