Description
Authentically prepared fermented cassava dough. The essential ingredient for making smooth, traditional Agidi or Eko with a classic home-cooked flavor.
Additional information
| Weight | 2 kg |
|---|
Authentically prepared fermented cassava dough. The essential ingredient for making smooth, traditional Agidi or Eko with a classic home-cooked flavor.
| Weight | 2 kg |
|---|