Description

Description

Prekese — also known as aidan fruit, aridan, or uhio — is one of West Africa’s most distinctive cooking spices. Ground to a fine powder, it delivers that characteristic warm, earthy depth straight into your pot without any soaking or chopping needed.

Key features:
– 100g of finely ground prekese (Tetrapleura tetraptera)
– Also known as aidan fruit, aridan (Yoruba), uhio (Igbo), and uyayak (Efik)
– Convenient powder form — no prep required
– A versatile seasoning for soups, stews, and broths
– Delivered to your door across the UK

How to use:
Stir into pepper soup, palm nut soup, native soups, and slow-cooked stews during cooking to release its distinctive flavour. A little goes a long way.

Additional information

Additional information

Weight 0.1 kg
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