Description
GraceCo Foods Yellow Maize Powder is a ready-to-cook ogi — also widely known as akamu or pap — made in Nigeria by Graceco Foods Limited. It delivers the smooth, tangy flavour of a classic West African maize porridge with none of the lengthy preparation, making a wholesome breakfast easy on any morning.
- Smooth and tangy — the authentic taste of fresh ogi straight from the pack
- Quick to prepare — no fermentation needed; mix, cook, and serve in minutes
- Nutritious breakfast staple — maize porridge is a well-established, energy-giving staple enjoyed by children and adults across West Africa
- Classic pairings — serve warm alongside Akara (bean cakes) or moin-moin for a satisfying Nigerian breakfast
- Convenient 500g pack — a practical household size
| Detail | Info |
|---|---|
| Brand | GraceCo Foods |
| Manufacturer | Graceco Foods Limited |
| Origin | Nigeria |
| Net Weight | 500g |
| Also known as | Ogi, Akamu, Pap |
How to use: Mix the powder with a little cold water to form a smooth, lump-free paste, then pour in boiling water while stirring continuously until it thickens to your liking. Sweeten to taste and serve warm — enjoy on its own or alongside Akara and moin-moin.
Additional information
| Weight | 0.5 kg |
|---|



