Description
Eko Gold Loaf is a daily-baked Nigerian bread that brings together traditional softness and real quality in every slice. Made with premium bromate-free flour and a gentle hint of honeyed sweetness, each loaf comes to you fresh, soft, and ready to enjoy.
What makes it special:
– Baked fresh daily for guaranteed freshness
– Premium bromate-free flour — no unwanted additives
– Soft, bouncy crumb with a gentle honeyed sweetness
– Stays fresh from the first slice to the last
– Brand: Eko | Origin: Nigeria
How to enjoy:
Pair it with Akara, Ewa Aganyin, or a simple spread of butter for a comforting Nigerian-style meal. Thick enough to hold generous sandwich fillings, and soft enough to soak up rich, flavourful stews.
Additional information
| Weight | 0.80 kg |
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