Description
Abacha — dried, shredded cassava strands — is a staple of Eastern Nigerian cooking and the foundation of the dish known as African Salad. Delex Supplies Ltd processes these noodles to a consistent, perfect texture so every strand rehydrates evenly and is ready to season.
Key features:
- Premium dried cassava noodles processed for a perfect, even texture
- Ready to soak — rehydrate in hot water, then season and serve
- The authentic base for African Salad — a beloved Eastern Nigerian (Igbo) classic
- 200g pack — a generous single-dish serving
- Made in Nigeria by Delex Supplies Ltd
How to use:
Soak the abacha strands in hot water until soft, drain, then mix with palm oil, utazi leaves, ugba (oil bean), crayfish, and pepper for a traditional spicy Eastern Nigerian African Salad.
Additional information
| Weight | 0.20 kg |
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