Premium, bone-free dried catfish fillets from Awuf — carefully dried to preserve their rich aroma and firm texture, ready to bring depth and a high-end seafood profile to your stews…
Premium thick-cut tilapia steaks, fresh-frozen to lock in quality. Expertly sliced for even cooking — grill, fry, or simmer in a spicy broth straight from the freezer.
Al Islami's large, pre-cooked jumbo prawns — flash-frozen to seal in their natural sweetness. Ready to serve straight from the freezer in salads, stir-fries, or a classic prawn cocktail.
Whole frozen catfish with firm, meaty flesh and a clean fresh taste — a West African kitchen staple that soaks up bold spices and enriches traditional soups.
Whole frozen tilapia in the 500–800g size range — mild, flaky white fish that is a cornerstone of West African cooking, ideal for grilling, stewing, and frying.
Firm, sweet-fleshed whole red bream with striking red skin — excellent for charcoal grilling (Point & Kill), oven roasting with herbs, traditional peppersoup, or hearty stew.