Description
Palm kernel oil is extracted from the inner seed of the oil palm fruit, giving it a lighter colour and milder flavour than red palm oil. A trusted staple in West African kitchens, it adds subtle depth to soups, stews, and a wide range of traditional recipes.
Key features:
– 300ml / 500g pack
– Pressed from oil palm kernels — lighter and milder than red palm oil
– Versatile for soups, stews, and traditional West African cooking
– Delivered to your door across the UK
| Detail | Info |
|---|---|
| Volume | 300ml |
| Net weight | 500g |
How to use: Use in soups, stews, and traditional recipes that call for palm kernel oil. Across West Africa, it has a long tradition of use in both cooking and hair or skin care.
Additional information
| Weight | N/A |
|---|---|
| Size | 100ml, 300ml |















