Description
Emmanuel Bakery’s Sardine Loaf is a nostalgic Nigerian bakery classic, made in Nigeria. Soft, fluffy white bread generously infused with savoury sardine flakes, it’s a protein-packed loaf that stands as a satisfying meal all on its own.
Key features:
- Soft, fluffy white bread generously filled with savoury sardine flakes
- Protein-packed — substantial enough to be a complete meal on its own
- A nostalgic taste of classic Nigerian bakery baking
- From Emmanuel Bakery, Nigeria
Additional information
| Weight | 0.80 kg |
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